| Ravioli with scampi tail, sage & lemon |
| Ravioli with fresh winter black truffles |
| Surlice with prawns, caper flower & olives |
| Black risotto with kvarner cuttlefish and parmesan ice cream |
| Risotto with scampi tails prepared on the home way |
| Risotto with scampi tails & grated oystersi |
| Scallop Grilled |
| Tris scallops (grilled, gratinated, with black truffles) |
| Prawns fried in EV olive oil with arugula and chili |
| Skewer with prawn tails and scallops 2 pice |
| Mixed mussels - red or white "Buzara" sauce |
WARM STARTERS
- Gatto Nero
- Menu
- WARM STARTERS
We’d love to have you — book your table now!
Enjoy top-quality specialties in the cozy atmosphere of our trattoria. Reservations are available by phone or email.