From the sun-drenched shores of Krk to the rolling hills of Istria – discover our cherished „blue and green“ specialties through recipes steeped in tradition and the flavors of sea and land.

These dishes are more than meals; they’re the sounds of the waves and the stories of fishermen passed down through generations. From fresh Adriatic fish grilled with herbs, tender octopus slow-cooked „under the bell“, succulent scampi to crispy calamari – every recipe carries the soul of the sea. There’s also the fragrant island lamb and handmade šurlice or ravioli with truffles, infused with the aromas of Krk and Istria – each bite tells its own story.

Join us on a journey through Kvarner’s coastal cuisine, where nets dry in the breeze and family tables overflow with seafood delights. Welcome to the heart of our culinary shore.

We’d love to have you — book your table now!

Enjoy top-quality specialties in the cozy atmosphere of our trattoria. Reservations are available by phone or email.