Homemade ravioli stuffed with cheese in sauce with fresh black summer truffles

Homemade ravioli with scampi tail, sage and lemon

Homemade surlice with with prawn tails

Homemade tagliatelle with fresh black truffles

Risotto (carnaroli) black, cheese ice cream

Capesante

Capesante with fresh black summer truffles

Cottage cheese grilled with scampi tails, pine nuts and honey

Skewer with octopus and pork belly, leek espuma

Goose liver premium class

Homemade pasta with octopus

Kvarner white fish I class (daily catch)

John Dory fillet „Gatto Nero“

Kvarner scampi from grill or im „buzara“ sausse (white / red)

Grilled Adriatic tuna (yellow fin)

Gregada boiled white fish in zlahtina wine (daily catch)

Octopus tentackles (from Kvarner bay) in oven, potato, vegetable

Octopus confit, parsnip, beets, fermented garlic

Squid on the grill, fried or in the oven

Lobster or red lobster / astice o aragosta

Fish plate „Gatto Nero“ - 2 pax
John Dory fillet, tuna steak, monkfish tail, scampi, squids, capesante

Fish plate „Dubašnica“ - 2 pax
Fish fillet I cl. from daily catch, sardines, prawns, squid, clams

Fried fish

Buzara „Padelata“ - 2 os.
Mixed shells & scampi in white or red sauce, tagliatelle

Mussels Buzara style – white or red