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Kvarner white fish I class (daily catch)
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John Dory fillet „Gatto Nero“
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Kvarner scampi from grill or im „buzara“ sausse (white / red)
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Grilled Adriatic tuna (yellow fin)
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Gregada boiled white fish in zlahtina wine (daily catch)
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Octopus tentackles (from Kvarner bay) in oven, potato, vegetable
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Octopus confit, parsnip, beets, fermented garlic
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Squid on the grill, fried or in the oven
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Lobster or red lobster / astice o aragosta
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Fish plate „Gatto Nero“ - 2 pax
John Dory fillet, tuna steak, monkfish tail, scampi, squids, capesante
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Fish plate „Dubašnica“ - 2 pax
Fish fillet I cl. from daily catch, sardines, prawns, squid, clams
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Fried fish
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Buzara „Padelata“ - 2 os.
Mixed shells & scampi in white or red sauce, tagliatelle
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Mussels Buzara style – white or red
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